Brasserie Du Vin Offers A Special Valentine's Menu February 13, 14 & 15

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Brasserie Du Vin Offers A Special Valentine's Menu February 13, 14 & 15
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For Immediate Release Contact:
Miki Lee

Phone: (808) 779-7235

BRASSERIE DU VIN OFFERS A SPECIAL VALENTINE'S MENU
FEBRUARY 13, 14 & 15

There are some who believe Brasserie Du Vin is one of Honolulu's most romantic restaurants. And judging by the number of first-dates, proposals, weddings, and anniversaries celebrated at Brasserie Du Vin, there could be more than a grain of truth to that! This year, romantics have a comfortable 3-day window to celebrate their love. Brasserie Du Vin is offering a special menu February 13, 14 and 15. A limited selection of regular dinner menu items -- from soups and salads to entrees and desserts -- will be available ala carte. In addition, Chef Marco Elder is cooking up a special 3-course prix fixe dinner ($70 per person). Guest may choose a dish from each category:

Appetizer

Big Eye Tuna Tartar or Roasted Bone Marrow

Entrée

Poached Atlantic Lobster Tail, Pan-Seared Duck Breast, or Grilled Beef Tenderloin,

Dessert

Dark Chocolate-Cherry Cheese Cake or Passion Fruit Panna Cotta

A wine pairing option is available with the prix fixe dinner, as are special prices for Perrier Jouet Champagne ($75 for the bottle or $15 by the glass).

Dinner is available starting at 6:00 p.m. Reservations, which are strongly suggested, can be made by calling 809-545-1115. Valet parking available one block away at 1144 Bethel Street for just $8 (plus gratuity) for the night.

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First Friday Hawaii News Item

Brasserie Du Vin Offers A Special Valentine's Menu February 13, 14 & 15

First Friday Hawaii
News Item